Natraj Dahi Bhalle Wala
Natraj is one of the most popular outlet for DahiBhalla. It was established in the year 1940 and selling DahiBhallas for generations.The bhallas prepared here are very soft, daanedaar and fluffy and is served with red tamarind chutney in an old fashioned way. It is sprinkled with DahiBhalla masala, the awesome signature.The bhallas are really great and the tasty masala is the secret behind its tempting savor. A huge crowd gathers in front of the shop, which is a witness of the taste of dahibhallas served at Natraj. They also serve Aloo Tikki fully hand-shaped & has a daal filling in the center. The outer layer is super crispy & the daal gives a new dimension to the chaat. The red & green chutney adds to the taste. you should order to relish the mouth-watering recipes.
In the clamouring heart of Old Delhi, where history and food entwine, one name sticks out – Natraj Dahi Bhalle Wala. This famous restaurant has been presenting a darling North Indian tidbit, Dahi Bhalla, for a really long time, making it a must-visit objective for food devotees and voyagers the same.
Natraj Dahi Bhalle Wala isn’t simply a road food seller; it’s a piece of Old Delhi’s culinary history. Their forte, Dahi Bhalla, is a superb creation that joins delicate lentil dumplings with velvety yogurt, a variety of flavours, and tart chutneys. The outcome is a divine blast of flavours in each chomp.
What makes Natraj genuinely one of a kind is its enduring obligation to custom and quality. Their recipe has gone down through the ages, and every component of the dish is made with care and accuracy.
Whether you’re a food darling on a culinary experience or a set of experiences buff investigating the roads of Old Delhi, a visit to Natraj Dahi Bhalle Wala is an unquestionable requirement. It’s a valuable chance to taste the credible flavours that have pleased ages and to submerge yourself in the rich culinary legacy of Old Delhi. Try not to pass up on the opportunity to enjoy the wistfulness at Natraj Dahi Bhalle Wala.
