Standing in a long queue in old delhi, waiting for that piping hot plate of aloo ki sabzi and poori, finally your turn comes and just when you are about to take that long awaited first bite, the bhaiya serving stops you and says βare sahab chutney to dalwaiye, nahi to swaad kaha aayegaβ. This unsung hero amplifies the taste of the subzi like none other. A very unique tasting North Indian condiment which derives itβs sweetness from raisins, a bit of bitterness from fenugreek, sourness from mango mixed with some spices, methi ki chutney is packed with flavors. Served with poori, bedmi, nagori, kachories, samosas or with something as simple as mathri!
Description
Standing in a long queue in old delhi, waiting for that piping hot plate of aloo ki sabzi and poori, finally your turn comes and just when you are about to take that long awaited first bite, the bhaiya serving stops you and says βare sahab chutney to dalwaiye, nahi to swaad kaha aayegaβ. This unsung hero amplifies the taste of the subzi like none other. A very unique tasting North Indian condiment which derives itβs sweetness from raisins, a bit of bitterness from fenugreek, sourness from mango mixed with some spices, methi ki chutney is packed with flavors. Served with poori, bedmi, nagori, kachories, samosas or with something as simple as mathri!
There are no reviews yet.