Grounded Spices
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₹120.00The yellow chilies are brought in especially from the South Kashmir and Punjab regions of the India to prepare the inimitable Pili Mirch powder.
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₹40.00 – ₹100.00Grounded Dry Coriander or Pisa Dhania is one of the most important spices added to an array of vegetarian and non-vegetarian dishes of the country.
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₹30.00Rich in omega-3 fatty acids, iron, calcium, zinc, manganese, and magnesium. Rai or sarso (mustard seeds) are used for tempering the dishes, both vegetarian and non vegetarian. it is typically combined with green chilies and curry leaves in a tadka or added with ghee at the start of a curry or dry veg/nonveg preparation. Adds a distinct flavour and fragrance to the dish.
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₹45.00Rich in omega-3 fatty acids, iron, calcium, zinc, manganese, and magnesium. Rai or sarso (mustard seeds) are used for tempering the dishes, both vegetarian and non vegetarian. it is typically combined with green chilies and curry leaves in a tadka or added with ghee at the start of a curry or dry veg/nonveg preparation. Adds a distinct flavour and fragrance to the dish.
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₹200.00A super spice with wondrous benefits that comes from the same shrub as black pepper. From helping in digestive problems, dental issues and weight loss to curing minor headaches, a decongestant used in cold and cough it has some amazing health benefits that its sister spice does not offer.
Prominent in European dishes like, Sauces, Mayonnaise, Cream based soups and pies. White pepper is widely used in Indian, Asian and Mexican cuisines as well.
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₹60.00Consumption of fennel seeds or saunf post food as a refreshment is not unknown in india. However these seeds are not just for refreshing your breath, they are indispensible for their culinary and medicinal useage. Feenel seeds are rich in vitamin(C, E,K, ), calcium, zinc, potassium, iron, magnesium to name a few. It also serves as an antioxidant. It helps in digestion, is a natural coolant, promotes lactation, helps regulate blood pressure, improves skin, weight loss and the list goes on.
It is also used in various dishes from biryani to curries, tomato rice or just pairing it with munnaka brings you the best summer coolant!
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₹60.00Consumption of fennel seeds or saunf post food as a refreshment is not unknown in india. However these seeds are not just for refreshing your breath, they are indispensible for their culinary and medicinal useage. Feenel seeds are rich in vitamin(C, E,K, ), calcium, zinc, potassium, iron, magnesium to name a few. It also serves as an antioxidant. It helps in digestion, is a natural coolant, promotes lactation, helps regulate blood pressure, improves skin, weight loss and the list goes on.
It is also used in various dishes from biryani to curries, tomato rice or just pairing it with munnaka brings you the best summer coolant!
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₹80.00
Freshly sourced ginger is ground and dried to bring to you the finest variety of Saunth Powder. At Shan-e-Delhi, we sell the best quality of this essential Indian spice. The Saunth Powder can be used in a variety of ways and you can mix it with other spices and make masala Chai, or blend it in your tandoori preparations. We deliver the powder is moisture-proof and securely sealed packets to retain its freshness and aroma.
